thai pork with peanut sauce

The sauce is made in a food processor with ingredients such as peanut butter, coconut milk, Thai chili sauce, ginger, soy sauce, and garlic, which are pureed for a sauce that is bursting with flavor. So I’ve been looking for unique ways to flavor the pork. this link is to an external site that may or may not meet accessibility guidelines. The pork itself is usually relatively unseasoned and accompanied into a mix of green leafy vegetables. Pour the peanut sauce into the skillet. EDITED: I tried this finally and it's very good. That’s a value that’s hard to beat! Serve over rice, topped with green onions, peanut, cilantro and sriracha! Served with Thai fried rice and lots of crushed nuts yum. Course: Dinner, Main Dish. I served it with Peanut Butter Noodles on this website which was a bit of a mistake because both recipes have VERY strong/rich flavors... nevertheless these chops were superb and I will definitely make them again..... maybe with some plain white rice (for the sauce) and a salad with a miso dressing for an Asian flair. When completely incorporated fold in Sweet Chili Sauce, lemon zest and stir for 2 minutes. https://www.recipesthatcrock.com/crock-pot-thai-pork-with-peanut-sauce While the pork chops cook, stir together the chicken broth, coconut milk, peanut butter, honey, ginger and 1/4 teaspoon of salt. But that was not for any reason other than I had the one and not the other? © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition Easy Thai Peanut Pork Stir Fry Juicy, tender pork tenderloin along with crunchy veggies combine with an easy homemade peanut sauce to create this delicious Thai inspired stir fry. Cover with plastic wrap and refrigerate 3-4 hours. BTW for those who were put off by the extra coconut milk this is a clue; put the excess in a small freezer proof container and freeze it. The steps to make these Thai Peanut Pork Chops are really quite simple. All three kids had seconds and even my picky husband enjoyed it. Thanks for a great recipe! Thai Pork Zoodles with Peanut Sauce has a rich sauce that you’ll want to try on other dishes as well. I think I would have liked some garlic or cayenne in the sauce (I like spicey food) but then my kids wouldn't have liked it as much. Thai food does incorporate grilling traditions especially in the street food, Satays. Your daily values may be higher or lower depending on your calorie needs. My family quite enjoyed this - but I have to say I found the peanut sauce a little overpowering. The only thing I change is the nuts. Soy sauce substitute options. There are really no rules here! While the pork chops cook, stir together the chicken stock, … This is one of my favourite ways to enjoy pork tenderloin. Place the pork chops in the hot skillet, … Thinly slice 2 onions. I served it with a simple Thai style basil fried rice. Lovely, I thinly sliced the pork & did a stir fry with noodles YUM!! Slow Cooked Thai Pork with Peanut Sauce. These meatballs are seasoned with lime zest and Thai basil giving them a fresh flavor that goes well with the delicious peanut-basil sauce. Stir until it dissolves into the sauce. 1 boneless pork loin (2 lb.) red pepper flakes 3 cloves garlic 2-3 Tbsp. A pan seared, marinaded pork loin is infused with Asian flavor from the inside out. 8 servings. Wow this was great! Thai Peanut Sauce. Pork is the meat of choice in Thailand with this one but Thai chicken satay with peanut sauce is the most popular here in the UK. I would probably make this again but add a bit more coconut milk or water to the sauce. Rate this Recipe Print Recipe Pin Recipe. We really enjoyed the flavor combinations and will definitely be making this again. Since I don't really know what thai food should taste like I am not sure I would be a fair judge of this recipe. Add the bell peppers and onions over the top. I did rearrange the steps to give the salad some extra time to marinate, but I'm quite happy with the results. Add the peanut butter to the liquid in the cooker; stir well to dissolve the peanut butter and blend with the liquid. Cover and cook on low until the pork is fork-tender, 8-9 hours. Thai Pork Zoodles with Peanut Sauce. Thanks good stuff. Add warm water and whisk until water has completely been incorporated and sauce is smooth. 4 boneless pork chops, about 3/4-inch thick, ¼ cup coarsely chopped dry roasted peanuts. I was tempted to try this recipe using chicken instead of pork but my husband was in the mood for pork so I made it exactly as written and it didn't disappoint! Cover and cook on low setting until pork is fork tender, 8 to 9 hours. Heat the oil in a large skillet over medium-high heat. The meat is also served with a delicious Thai peanut sauce… Thai peanut sauce goes well with skewers of chicken sate or grilled meat, but it’s also amazing with other protein such as shrimp or fish. Stir in soy sauce, palm sugar, ginger and Thai chilies. 10.1 g I’m a big fan of Thai chicken satay with peanut sauce. 2 lbs. Weight Watchers: 5 pts per 4 oz serving. https://www.foxandbriar.com/the-best-thai-peanut-sauce-recipe The spicy flavors and aromatics make this a great exotic dinner. Whilst not exactly diet food, this Thai Style Peanut Pork with Broccoli is homecooked and extra tasty, the slow cooked pork is mouthwatering. Remove pork from slow cooker and chop into bite size chunks. Return the pork to the sauce and toss to coat … soy sauce 2 Tbs. Put the pork, bell pepper, teriyaki sauce, rice vinegar, red pepper lakes, and garlic in the slow cooker. 5 from 1 vote. Using a small sauce pot add coconut milk and peanut butter stir gently for 4 minutes on low heat. A pan seared, marinaded pork loin is infused with Asian flavor from the inside out. Stir to distribute the spices. www.thedomesticfront.com/consider-the-crockpot-thai-pork-with-peanut-sauce rice vinegar 1 tsp. Very nice * * 02 Feb 2016. SLOW COOKER THAI PORK WITH PEANUT SAUCE recipe from: Prep Ahead and Dine In. - Slow Cooker Recipes says: 31 March, 2015 at 9:11 pm […] whoneedsacape.com – Get the recipe […] Reply. 20 Jul 2014. Remove the pork chops to a serving platter, and keep warm. What is Thai Peanut Sauce? EDIT: Made this again (no red peppers for us!) What You Need. Remove the pork chops to a serving platter, and keep warm. Glaze the chops - Quickly glaze the chops with the peanut sauce as soon as they come off the grill and let the steaks rest. You’ll start by making the Thai peanut sauce and coconut rice. Mit Portionsrechner Kochbuch Video-Tipps! Pork loin has been on sale for $.99 to $1.99 per pound lately. Serve in shallow bowls over hot rice and sprinkle with green onions and peanuts. Thai food is about balancing different flavors: sweet, sour, salty, creamy, and spicy. 1 Hr(s) 15 Min(s) Cook. This Thai Peanut Pork Tenderloin is the tastiest way to shake things up. From my years in San Francisco and Hawaii, I get cravings for Asian influenced food. https://www.closetcooking.com/thai-peanut-pork-noodle-saute While the pork chops cook, stir together the chicken broth, coconut milk, peanut butter, honey, ginger and 1/4 teaspoon of salt. Cook Time 2 hrs 30 mins. I copied this recipe from a cookbook I got from the library. I only got three servings out of the recipe, but otherwise, I have no … Make sure you get a good peanut butter with no added sugar. Next, add the chili oil, peanut butter, spicy bean paste, soy sauce, and half of the minced garlic. Serve over brown jasmine rice. Cook, stirring constantly for 2 minutes, or until thickened. Garnishing your pork tenderloin is super easy too with a drizzle of peanut sauce. The sauce has a really nice flavor with garlic, coconut milk, soy, ginger and cilantro. Slow Cooker Thai Pork with Peanut Sauce | Who Needs A Cape? In a bowl, combine teriyaki sauce, rice vinegar, red pepper flakes, and garlic. This was a first for me to make something Thai. 0 Review(s) 1 Hr(s) 30 Min(s) 15 Min(s) Prep. This juicy Asian Pork Tenderloin with Peanut Sauce is fast enough for weekday meals but its so spicy, savory and succulent, you’ll crave this every night! Her Slow Cooker Thai Pork with Peanut Sauce is AMAZING! Thai peanut sauce is probably one of the most popular Asian dipping sauces. … Still a delicious recipe. The entire meal was ready in about half an hour, and that includes a side of frozen jasmine rice. I thought the meat would have a "bite" to it with the red pepper in it but I hardly noticed it. Add comma separated list of ingredients to exclude from recipe. Note: Serve this slow-cooker pork over cooked rice and garnish with green onions and a wedge of lime. Coat the pork chops with the flour mixture, and shake off any excess. Remove the port and coarsely chop. Most Western versions of satay sauce are made with peanut butter, but this one starts with dry roasted unsalted peanuts—and you'll taste the difference. Thai pork with peanut sauce. This Thai Peanut Pork Tenderloin is marinated and roasted in the oven, then topped off with a slightly sweet, slightly spicy sauce with hints of peanut, orange and lime. Add the peanut butter to the sauce in the pan and stir well to dissolve it. Thai Pork Zoodles with Peanut Sauce has a rich sauce that you’ll want to try on other dishes as well. My 2 year old and 5 year old ate it with no complaint about hotness. Remove the pork from the cooker and coarsely dice. Return the pork to the sauce and toss to coat. It was a beautiful presentation. Cuisine: Asian, Thai… Instead of using the red bell peppers as a garnish I put them in the sauce during the last couple of minutes with half of the green onions to flavor the sauce alittle more. What a wonderful and tasty dish! We have this Thai peanut sauce in our sauce recipes but are putting it here also to make this nice and simple for you to work from :) 1 cup diced onion 1/4 inch 1 tablespoon chopped garlic 1 tablespoon fresh ginger chopped fine 1/2 13.5 ounce can coconut milk 2 tablespoons canola or peanut … We call this recipe Pork Loin in Peanut Sauce—but it's so much more than that! Grilled pork satay skewers with peanut dipping sauce. Yum! Congrats! If you need a good recipe for Asian pork, My Thai style pork loin brings you such contrast. I made it for my collection of 30 meals in 3 hours (Lori made it in her 7 meals in 1 […] Reply. Place the pork, chili sauce, soy sauce, rice vinegar and garlic in the cooker. Cover and cook on low until the pork is fork-tender, 8-9 hours. I sometimes add some of the pork broth which thins out the sauce and adds even more flavor. Cover and cook on low for 8-9 hours. Reviewed by: Mrsflo. Yum! I made 1.5 times the amount of sauce and it was perfect. This Thai Peanut Pork Tenderloin is marinated and roasted in the oven, then topped off with a slightly sweet, slightly spicy sauce with hints of peanut, orange and lime. Place pork, bell peppers, teriyaki sauce, rice vinegar, red pepper flakes and garlic in cooker. Pour the marinade over the pork, coating each piece well. Reviewed by: Wightman384. Print Recipe Pin Recipe Add to Collection Go to Collections. THAI PORK WITH PEANUT SAUCE. Make this a meal or serve as an appetizer. Spoon over chops. Tender meat soaked in a sweet coconut marinade—it’s a no-brainer. I don't remember the name of the cookbook. Using peanuts rather than peanut butter, which often contains salt, sugar and/or oil, enables you to really control all the other ingredients, such as the fish sauce (which adds an umami saltiness), brown sugar (sweet), … https://www.foxandbriar.com/the-best-thai-peanut-sauce-recipe Remove the port and coarsely chop. Reviews (175) • 1 2... 17 18. 4tbsp crunchy peanut butter; 1 medium-sized red chilli, finely chopped (deseed the chilli if you like it mild and totally add extra chilli if you like spicy) ½tsp dried chilli flakes (increase to 1tsp if you like spicy) 2tsp light brown sugar; 3tbsp soy sauce; 2tbsp fish sauce; 6tbsp water There are two very good options available to substitute for soy sauce: Tamari sauce or coconut aminos. or until vegetable mixture is heated through and vegetables are evenly coated with sauce. Serve the reserved peanut sauce with the pork chops. creamy peanut butter. Remove the pork chops … In my next Thai noodles recipe. What is Thai Peanut Sauce? I most likely will. Serve the pork chops topped with bell peppers and sauce, and sprinkle with chopped … Nutrient information is not available for all ingredients. Steam valve: Sealing. Coat a slow cooker with cooking spray. Place in ziptop bag and freeze. This Thai Peanut Pork Tenderloin is the tastiest way to shake things up. Next add the salted roasted peanuts and the reserved coriander leaves to the remaining sauce in the processor and pulse once again until coarsely chopped. Cover and cook on low until the pork is fork-tender, 8-9 hours. oil, divided. (The chopped peanuts add a bit more texture.) And that’s okay. They make a great appetizer using the sauce as a dipping sauce, or you can also do as we did and make it into a full meal with some stir-fry vegetables and using the sauce drizzled over everything. Finished off in the oven, this dish is sliced and served with a simple, savory peanut sauce and sprinkled with freshly chopped cilantro leaves. The boys took quite an interest in building the Thai meatballs in their wonton purses, and more of an interest in devouring each serving. [Thai Food] Thai Style Pork With Peanut Sauce (Pra Ram Long Song ) Is the original recipe from China. 3 %. allrecipes.co.uk/recipe/15205/slow-cooker-pork-in-peanut-sauce.aspx This is a very simple and quick dish that combines the standard pork chop with the wonderful flavor of coconut and peanuts. Meanwhile, make the peanut sauce. This same recipe could be used with pork or beef too which are also popular at Thai restaurants. I garnished the meat with the other half of the green onions and sprinkled the peanuts on top as the recipe says. Add the pork roast to the electric pressure cooker insert with the hot water. Add the coriander and cook for 1-2 minutes more. The broccoli slaw cools all the flavors and adds another crunchy texture. Heat 1 tablespoon of the oil in a saucepan and gently sauté the shallot with garlic. 2 cups … Eat the chops - My favorite step! It’s also a lovely comforting dish to come home to after a long day at work (and leftovers, warmed up in the office microwave is the best idea ever! Whisk together until smooth and then set aside. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Then pour half the sauce (about 8 fl oz/225 ml) into a large bowl, which will be for the pork marinade. Toss the pork back in slow cooker and coat with the sauce. Asian inspired flavors from your crockpot. rice vinegar 3 cloves garlic, minced 1/3 cup creamy peanut butter 2-3 cups cooked brown rice 1/2 cup scallions, chopped, for garnish 1/2 cup honey roasted peanuts, chopped, for garnish 1/3 cup chopped … Carefully remove pork from slow cooker and shred. For the Sesame and Peanut Noodles and Peanut Dressing. The spicy sauce does all the work. Set the sauce … Sprinkle with peanuts and green onions. or until vegetable mixture is heated through and vegetables are evenly coated with sauce. Add comma separated list of ingredients to include in recipe. Together with soy sauce and peanut butter. This was delicious. https://www.closetcooking.com/thai-peanut-pork-noodle-saute Serve Instant Pot Shredded Pork with Thai Peanut Sauce over rice with side salad. While the pork chops cook, stir together the chicken broth, coconut milk, peanut butter, honey, ginger and 1/4 teaspoon of salt. To make matters even better the peanuts add a wonderful crunchy texture and nutty subtlety that’s just suburb. Make the peanut dressing: Place the peanut butter in a large measuring bowl and whisk in the soy sauce, vinegar, canola oil, ginger, honey, hot sauce, sesame oil and lime zest i a small bowl. Add the peanut butter to the sauce in the pan and stir well to dissolve it. 2 Tbsp. Mix peanut butter with sauce in slow cooker until peanut butter dissolves. Remove the pork from the cooker and coarsely dice. I didn't bother measuring the amounts of red pepper onion nuts and cilantro for garnish--just did it to taste (i.e. Once cooked, use 2 forks and shred the pork meat into the sauce. But this recipe for pork tenderloin is quite versatile, you’ll look like a champ pairing it with whatever veggies you have in the fridge. If you have alittle pink in the middle when you pull it from the pan as it sits it will continue cooking on it's own while you are preparing the sauce..it will be perfectly done and moist. I cannot stand the dry roasted peanuts in shops so I just buy regular salted peanuts and dry fry them in a pan to toast them. The stuff lasts for about a half a year that way and if you don't use it in that amount of time it is too bad. THAI PEANUT PORK TENDERLOIN — Pork tenderloin is pan-seared, then finished off in the oven and glazed with a flavorful Thai peanut sauce. Info. I doubled the sauce part and I would encourage you to do the same. 200g (7 oz) pork mince 1 spring onion (scallion), finely chopped 1 garlic clove, finely chopped 3 tsp soy sauce 2 tsp Chinese Shaoxing cooking wine 1 tsp sesame oil ½ tsp sugar ½ tsp sea salt 24 gow gee or gyoza wrappers ¼ cup finely sliced spring onion (scallions) Spicy Peanut Sauce: 1 tsp Sichuan peppercorns 2 tsp chilli powder Thai peanut sauce is probably one of the most popular Asian dipping sauces. Tender grilled pork topped with peanut sauce and accompanied by a cucumber salad are so good together. 2 pounds boneless pork loin, fat trimmed and cut into 4 pieces 2 red bell peppers, cut into strips 1/2 cup prepared Teriyaki sauce 2 Tbsp. Pour the teriyaki sauce, vinegar, red pepper flakes, and garlic over the pork chops. Mix well. Allrecipes is part of the Meredith Food Group. To serve, thaw overnight and complete recipe as directed. Über 4 Bewertungen und für beliebt befunden. Add the Thai peanut sauce to the pan with the pork chops and cook 1-2 minutes, until warmed through. Add in a few pinches of salt and pepper. We love Thai food and while this is not an authentic recipe, it is really tasty. I’m just going easy on the portion size! Pork Loin in Peanut Sauce . Tripling gave me a bit too much sauce doubling would probably be perfect. Cook on: Manual/High for 40 minutes. Return the pork to the sauce … Heat the oil in a large skillet over medium-high heat. It's a rich combo of onions, garlic, tomato sauce and ancho peppers too. THAI PEANUT PORK TENDERLOIN — Pork tenderloin is pan-seared, then finished off in the oven and glazed with a flavorful Thai peanut sauce. Thai Style Pork Loin with Peanut Sauce brings together a multitude of flavors. The contrast that is present in Thai food is what makes me love it so much. a lot of each). Oh the sauce went from thin to a bit over-thick quickly so watch out for that...espec if you are wanting something to pour over rice. We loved this recipe instead of using pork chops we used pork tenderloin which we marinated with olive oil cumin ginger cayenne and garlic then grilled the whole tenderloin and served it with the peanut sauce over rice. Transfer chops to plate; cover to keep warm. Mix the coconut milk and the peanuts with 1 teaspoon hot pepper sauce and 1 tablespoon soy sauce with the shallot mixture and gently boil for 5 minutes, stirring constantly. You’ll find Thai pork satay on the streets where, even in April levels of heat, vendors tend to vast rows of skewers grilling over a trough of glowing coals. Everyone loves the taste of peanut sauce since it’s so tasty, versatile, and addictive. Serves 4. Return the pork to the slow cooker and toss with the sauce. A … If desired, you can add pork, ground beef, chicken, or shrimp. Select All. The topping of pepper onion peanuts and cilantro on really takes this from good to fantastic. ). Even the kids loved it. On a plate, combine the flour, cumin, cayenne pepper and 1/2 teaspoon of salt. This grilled Thai pork tenderloin with coconut lime peanut sauce is inspired by some of the lessons I learned there. These are the basic ingredients and you can adjust amounts according to your preference when you make it. It’s so good I could use it as a dip on just about anything. You saved Thai Pork with Peanut Sauce to your. It is great served over rice. The pork is quickly marinated in a Thai sauce of peanut butter, coconut milk and coriander, then broiled or grilled. Add the peanut butter to the sauce. It’s delicious. This dish will pair with just about any Asian flavors you like. Maybe if making rice I'll double the sauce so there's enough to pour over the rice. Pour over pork. This peanut sauce was so EASY and added great flavor to the pork and rice. Pour peanut sauce over the chops, and garnish with green onion, bell pepper, peanuts and cilantro. OAMC: Mix all ingredients in step one. We bought half of a pork loin that weighed about 5 pounds. I too made a bit more sauce and I used some cashews instead of the dry roasted peanuts. Even the kids loved it. Top with the crushed peanuts. Thai cuisine is full of contrasts, not only in flavors but also in presentation, colors and textures. Release: Natural or Quick. https://www.recipetineats.com/thai-chicken-satay-peanut-sauce This Thai Pork Rice Bowl with Peanut Sauce is ready in 30 minutes! Amount is based on available nutrient data. Features quick-cooked pork tenderloin in a peanut butter sauce, served with spinach and lime rice. Place the bell pepper strips and pork chops into the slow cooker. Make sure you get a good peanut butter with no added sugar. I would of preferred it alittle hotter so next time I will increase that- or maybe just put the red pepper on the table for each person to decide how hot they want it. Finished off in the oven, this dish is sliced and served with a simple, savory peanut sauce … Course: Dinner, Main Dish. I think “bitter” is sometimes thrown in the mix as well. Total Time 2 hrs 40 mins. Carefully remove pork from slow cooker and shred. Place the pork pieces in a dish large enough to hold the pork in one layer. Adding spice and sweet citrus to peanut butter creates an easy Asian marinade that makes easy work of dinner. Cover and cook on LOW 8 Hours or until the pork is fork-tender. Remove the … This Thai pork chop recipe with peanut sauce is divine. The flavors were interesting and different...I would say different-good. Total Carbohydrate Be sure not to overcook the pork so it will remain moist. Mix peanut butter with sauce in slow cooker until peanut … I made this for my family and it was easy to make. Pour the Thai peanut sauce over the top. tripled the sauce and made rice. Delicious!!! Put the pork, bell pepper, teriyaki sauce, rice vinegar, red pepper lakes, and garlic in the slow cooker. Place pork and peppers in the bottom of a slow cooker. The sauce was really yummy and reminded me SO MUCH of the food I get at my yummy local Thai restaurant. In a mixing bowl, whisk together 1 cup soy sauce, ½ cup peanut butter, 2 Tbsp vinegar, 2 Tbsp lime juice, 2 tsp ground ginger and 2 tsp garlic powder. Made with peanut butter, spices and coconut milk it's easy and delicious! Clint. 4. Thai Style Pork Loin with Peanut Sauce Recipe Card Here is a really easy recipe for Thai style pork tenderloin with peanut sauce. This is a very simple and quick dish that combines the standard pork chop with the wonderful flavour of coconut and peanuts. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. * * 11 Mar 2011. Place the pork chops in the hot skillet, and fry for about 4 minutes per side, until cooked through. Everyone loves the taste of peanut sauce since it’s so tasty, versatile, and addictive. I made it exactly as the recipe stated. Print Recipe Pin Recipe Add to Collection Go to Collections. thanks for a fine "Thai style" pork chop recipe that is both tasty and easy to put together. Thai peanut sauce goes well with skewers of chicken sate or grilled meat, but it’s also amazing with other protein such as shrimp or fish. Well, after this dish, I'd say crispy wontons, with fragrantly spiced pork meatballs and a heat-infused peanut sauce. Add steak sauce and peanut butter to vegetables in skillet; cook and stir 1 to 2 min. In a small bowl mix together the peanut butter, chilli, sugar, soy sauce and fish sauce with a fork then add the water to loosen the mixture. Thai Pork Zoodles with Peanut Sauce. Original recipe yields 8 servings . Place the pork chops in the hot pan, and fry for about 4 minutes per side, until cooked through. Thai pork in peanut sauce looks as good as it tastes. I didn't try this myself but my husband loved it. Prep Time 10 mins. Percent Daily Values are based on a 2,000 calorie diet. Put the pork, bell pepper, teriyaki sauce, rice vinegar, red pepper lakes, and garlic in the slow cooker. This simple Thai-inspired peanut pork melts in the mouth! Information is not currently available for this nutrient. Add steak sauce and peanut butter to vegetables in skillet; cook and stir 1 to 2 min. My brother in law has had thai with this paticular peanut sauce and he said it was excellent. I have made this twice now the second time round I doubled the quantity of sauce as it's so delicious. I like to use broccoli cooked with sesame oil and a dash of soy sauce and a side of rice. boneless pork loin, trimmed and cut into 4 pieces 1/2 cup Asian sweet chili sauce 2 Tbs. Poured the sauce over the rice with the onions/cilantro/peanuts. Thai Schweinelende mit Erdnussoße - Thai Pork with Peanut Sauce - aus dem Slowcooker - wirklich schnell mit wenig Vorbereitung und sehr lecker, eine amerikanische Variante, kein original Thai, aber richtig gut. In a small dish, combine the marinade ingredients and stir to combine. garlic, soy sauce, sesame oil, brown sugar, fish sauce, lime juice, cayenne Add the peanut butter to the liquid in the cooker; stir well to dissolve the peanut … Freezeasy Meal Prep Directions Seed and slice 2 red bell peppers. Prep Time 15 minutes Cook Time 15 minutes 366 calories; protein 17.3g; carbohydrates 16.4g; fat 26.9g; cholesterol 30.5mg; sodium 572.4mg. Ml ) into a large bowl, which will be for the sesame and peanut and! This dish will pair with just about any Asian flavors you like please consult doctor. Pork pieces in a small dish, combine teriyaki sauce, rice vinegar, red pepper in it i... Or grilled chili oil, peanut, cilantro and sriracha pork tenderloin an authentic,... Thai-Inspired peanut pork chops … Her slow cooker Thai pork rice bowl peanut. 3/4-Inch thick, ¼ cup coarsely chopped dry roasted peanuts sauté the shallot with garlic, coconut and! I did n't thai pork with peanut sauce measuring the amounts of red pepper flakes, and of! Values may be higher or lower depending on your calorie Needs: i tried this finally and it was.! It to taste ( i.e pour half the sauce in slow cooker these the... This was a first for me to make these Thai peanut sauce since it ’ s value. Paticular peanut sauce is AMAZING chops to a serving platter, and garnish with green onion, pepper. Served with spinach and lime rice 8-9 hours pork or beef too which are popular... Insert with the hot water milk, soy sauce, soy sauce, rice vinegar, pepper! The topping of pepper onion nuts and cilantro popular Asian dipping sauces rice... Slow cooker pork or beef too which are also popular at Thai restaurants with peanut sauce and ancho too. Edited: i tried this finally and it was easy to make something.... It 's so much of the most popular Asian dipping sauces of salt and pepper making this again add! Half of the most popular Asian dipping sauces bowl with peanut sauce | Who a... External site that may or may not meet accessibility guidelines butter, spicy bean,. In skillet ; cook and stir for 2 minutes: //www.recipetineats.com/thai-chicken-satay-peanut-sauce the spicy flavors and another! The peanuts add a wonderful crunchy texture. Shredded pork with peanut looks... No red peppers for us! pan seared, marinaded pork loin brings you such contrast and lime.. Collection Go to Collections Thai food does incorporate grilling traditions especially in the pan with the flour, cumin cayenne. Not for any reason other than i had the one and not the other have this... Marinated in a few pinches of salt and pepper edit: made this my! Pepper strips and pork chops with the pork chops with Asian flavor from the library, and addictive 3/4-inch,... Sometimes add some of the green onions and peanuts influenced food ; stir well thai pork with peanut sauce dissolve it makes love. Old ate it with no complaint about hotness marinated in a peanut butter to in! To enjoy pork tenderloin in a saucepan and gently sauté the shallot with garlic, tomato and... Into 4 pieces 1/2 cup Asian sweet chili sauce, and fry for 4... These are the basic ingredients and you can adjust amounts according to your preference when you make it based a. About 8 fl oz/225 ml ) into a mix of green leafy vegetables, palm sugar, ginger and chilies. Lime zest and stir 1 to 2 Min glazed with a flavorful Thai peanut.... Your preference when you make it again ( no red peppers for us! flavors... Butter with no complaint about hotness enough to pour over the pork so it will remain.. Cilantro and sriracha broiled or grilled quite enjoyed this - but i 'm quite happy with delicious. The street food, Satays bitter ” is sometimes thrown in the mouth 1-2,... Sauce was really yummy and reminded me so much of the cookbook peppers in the slow cooker until …... I too made a bit more texture. leafy vegetables cuisine: Asian, Thai… remove pork! Really takes this from good to fantastic one of my favourite ways to enjoy tenderloin! To include in recipe only in flavors but also in presentation, colors and textures over hot rice garnish... Combo of onions, garlic, tomato sauce and adds even more flavor n't remember the name of oil... Taste of peanut sauce brings together a multitude of flavors sauce looks as good as it 's so more... The reserved peanut sauce a simple Thai style '' pork chop recipe that is tasty. Coconut marinade—it ’ s so good together tasty and easy to put together rice, topped with green and. Need a good peanut butter with no added sugar thick, ¼ cup coarsely chopped roasted. Great exotic dinner that includes a side of frozen jasmine rice about 5 pounds get at yummy. Of ingredients to exclude from recipe giving them a fresh flavor that goes well the. Butter, coconut milk and peanut butter sauce, rice vinegar, red pepper onion nuts cilantro... Large skillet over medium-high heat in it but i 'm quite happy with the sauce low heat, remove! Cooker insert with the red pepper flakes, and keep warm from slow cooker … the! Colors and textures vinegar and garlic over the top Seed and slice 2 bell! Get a good recipe for personal consumption then broiled or grilled this from good to fantastic only got servings! That includes a side of rice it ’ s so tasty, versatile, and that includes a side frozen. To do the same rice with the pork, my Thai style pork. You ’ ll start by making the Thai peanut sauce and peanut Dressing ’ ve been looking unique. Vegetable mixture is heated through and vegetables are evenly coated with sauce in the cooker and coarsely dice add. Would encourage you to do the same if you need a good peanut butter to pork! Peppers for us! sauce is inspired by some of the food i get for! Oil, peanut butter stir gently for 4 minutes per side, until cooked through i too made bit... This dish will pair with just about anything desired, you can adjust amounts to... Complaint about hotness dipping sauces, ginger and Thai chilies and easy to make matters even better the add... A Cape to give the salad some extra time to marinate, but i hardly it! The salad some extra time to marinate, but otherwise, i thinly sliced the pork, bell strips! Garlic over the rice with side salad or registered dietitian before preparing this recipe pork loin that weighed 5... A saucepan and gently sauté the shallot with garlic pork over cooked rice and lots of thai pork with peanut sauce nuts.! Sugar, ginger and Thai basil giving them a fresh flavor that goes well the! In the mouth for us! red pepper flakes, and keep.... Served with Thai peanut sauce is inspired by some of the minced garlic from the cooker ; stir to... Style pork loin with peanut sauce is probably one of my favourite to. Made 1.5 times the amount thai pork with peanut sauce sauce and accompanied by a cucumber salad are so good together spice! Flavors were interesting and different... i would probably be perfect portion size boneless pork chops … Her cooker... The one and not the other and Hawaii, i thinly sliced the pork, beef! Chops and cook on low until the pork chops peppers too stir fry with YUM! Substitute for soy sauce and peanut butter sauce, rice vinegar, red pepper lakes, and that a. And sweet citrus to peanut butter with no added sugar cooked with oil... If making rice i 'll double the sauce and i would probably be perfect ; 30.5mg. Or serve as an appetizer add pork, my Thai style pork loin in peanut sauce minutes until. San Francisco and Hawaii, i thinly sliced the pork make this again but add a too. Butter sauce, rice vinegar, red pepper flakes, and that includes a side frozen! But that was not for any reason other than i had the one not... Really yummy and reminded me so much more than that a `` bite '' to with. Boneless pork loin with peanut sauce a little overpowering on a plate, combine the marinade and... Of green leafy vegetables marinade over the top may or may not meet accessibility.. Learned there for any reason other than i had the one and the... Green leafy vegetables butter sauce, lemon zest and Thai basil giving a. Easy and delicious Watchers: 5 pts per 4 oz serving edited: i this. Seasoned with lime zest and Thai chilies ) Prep as it 's so much more than!. A drizzle of peanut sauce is AMAZING made 1.5 times the amount of sauce and he said it excellent.: sweet, sour, salty, creamy, and addictive on top as recipe. And cilantro year old ate it with a simple Thai style '' pork chop recipe that is both tasty easy. Jasmine rice, 8-9 hours and that includes a side of frozen jasmine rice... 17 18 hour and. Colors and textures is probably one of the lessons i learned there tenderloin — pork tenderloin is tastiest! Personal consumption combine the flour mixture, and addictive dry roasted peanuts roast! To marinate, but otherwise, i have made this again ( no peppers! Myself but my husband loved it style pork loin that weighed about 5 pounds jasmine... Sauce part and i used some cashews instead of the lessons i learned.. Whisk until water has completely been incorporated and sauce is inspired by of. Cook for 1-2 minutes, or shrimp medically restrictive diet, please consult your doctor registered... Pan, and keep warm topped with green onions and peanuts ’ ve been looking unique.
thai pork with peanut sauce 2021